Kraft Baker's 100% Pure Semi-Sweet Chocolate Baking Bar, 225 g (8 oz)
Create delicious homemade chocolate treats with Baker's Semi-Sweet Chocolate Baking Bar. The 225 g bar is designed for baking, melting, portioning, and adding rich chocolate flavor to cookies, cakes, desserts, and other sweet recipes.
Product Details
Bring rich chocolate flavor to your favorite homemade desserts with the Baker's Semi-Sweet Chocolate Baking Bar. This 225 g (8 oz) baking bar is a convenient choice for home bakers who want dependable chocolate for everyday recipes and special occasions.
The bar can be broken into individual squares, making it easy to measure the amount needed for a recipe. Melt it for chocolate fondue, drizzle it over baked treats, or incorporate it into cookies, cakes, and other desserts.
Whether you're preparing a classic family recipe or trying something new in the kitchen, Baker's Semi-Sweet Chocolate makes it simple to add chocolate flavor to your homemade creations.
For best storage, keep the chocolate in a cool, dry location.
Key Features & Benefits
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225 g (8 oz) baking bar: A practical size for home baking and dessert preparation.
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Semi-sweet chocolate: Adds a rich chocolate taste to a variety of sweet recipes.
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Easy to portion: The bar breaks into squares to help with convenient measuring.
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Versatile for baking: Suitable for cookies, cakes, and other chocolate desserts.
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Great for melting: Use melted chocolate for fruit fondue or as a drizzle over baked goods.
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Convenient pantry staple: Keep it on hand for everyday baking and special dessert recipes.
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Easy storage: Store in a cool, dry location to help maintain product quality.
What's Included
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1 x Baker's Semi-Sweet Chocolate Baking Bar
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Net Weight: 225 g (8 oz)
Dimensions & Specifications
| Brand |
Kraft |
|---|---|
| Brand |
Kraft |
| Container Type |
Box |
| Size |
225G |
Frequently Asked Questions
Wondering how things work around here? Our FAQ has you covered.
The bar weighs 225 g, which is equivalent to 8 oz.
Yes. It is designed as a baking chocolate and can be used in recipes such as cookies, cakes, and other desserts.
Yes. The bar is designed to break into squares, making it easier to measure chocolate for recipes.
Yes. Melted chocolate can be used for fruit fondue or drizzled over baked goods.
Store the chocolate in a cool, dry location.
